Banana Chocolate Cupcakes
Pre heat --180C
Baking time -18-20m
12 -15 cup cake tray
Kid's favourite - cupcakes
Ingredients:
1 cup maida
1 cup powdered sugar
1/3 cup cocoa powder
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 over riped banana. ( Or 3 small Banana )
1/4 cup refined oil ( canola Or light olive oil)
1/4 cup milk
1/2 cup warm water
1 large egg
3/4 vanila extract
Method:
Whisk together all the dry ingredients or sieve . Keep it . Now mash the banana with a fork and add the egg . Mix it well. Then add all the other wet ingredients into it. Mix it well with a whisker.
Now pour the wet mixture to the dry mixture and gently mix using the cut and fold method. Then put it in the oiled cup cake tray. Bake for 18 - 20 m.
Note: You can use this recipe for banana chocolate cake increasing the baking time to 35 -45 m .
